Espresso Coffee Beans (13)

Origin: Indonesia Region: Kintamani, Bali Producer: CATUR, Karana Global Varietal: Kartika Process: Anaerobic Wet-Hulled Elevation: 1,200 - 1500 masl Roast Level: Medium Tasting Notes: Raisin, Brown Sugar, Chocolate Cookies About...

Origin: Ethiopia Region: YirgacheffeFarmer: Admasu Mekuria Varietal: Dega, JARC 74110, JARC 74112 Process: Natural Elevation: 2,025 masl Roasting Level: Medium Tasting Notes: Tangerine, Candy Sweetness, Pu-Erh Tea, Floral About the coffee...

Ramadan Mubarak! Celebrate the festivities with our Raya Blend, a sweet, balanced blend boasting hints of grape, chocolate, almond cookies and spices — with three different beans (two Colombians, one...

Origin: Ethiopia Region: Hambella, Guji Varietal: JARC 74110, JARC 74112, JARC 74158 Process: Natural Elevation: 2,120 MASL Roast Level: Medium Tasting Notes: Mixed Berries, Lavender, Toffee About the coffee The...