Coffee Whole Bean (31)

Origin: Malaysia Region: Sabah Town: RanauProducer: Sabarica Coffee Varietal: Catimor Process: Washed Elevation: 1,300 – 1,450 masl Roasting Level: Medium Tasting Notes: Stone Fruit, Sugar Cane, Chocolate About the coffee To...

Composition: 80% Brazil Cerrado | 20% Indonesia Gayo [wet-hulled]Roast Level: Medium-DarkTasting notes: Chocolate Aroma, Dark Chocolate Sweetness, Full Body, Hazelnut Finish Roaster Notes:Crafted with awesome milk coffee in mind, a...

Composition: 50% Brazil Sul De Minas | 50% Ethiopia Jimma Roast Level: Medium Tasting Notes: Chocolate, Nutty, Raisin Roaster Notes: “Nova: A star that suddenly increases in brightness tremendously and...

Origin: MalaysiaRegion: SabahLocation: RanauProducer: Sabarica CoffeeVarietal: CatimorProcess: Anaerobic NaturalElevation: 1,300 – 1,450 maslRoast Level: Medium-LightTasting Notes: Pineapple, Sugar Cane, Hint of FloralWeight: 150gAbout the coffeeThis coffee is an excellent showcase of...

I WANT YOU ANYWHERE, ANYTIME! Well, what we mean is COFFEE! Our drip bag coffee is a convenient and easy way to brew a cup of cafe style specialty coffee...

I WANT YOU ANYWHERE, ANYTIME! Well, what we mean is COFFEE! Our drip bag coffee is a convenient and easy way to brew a cup of cafe style specialty coffee...

Origin: Malaysia Region: Simpang Renggam, Johor Varietal: Liberica Process: Anaerobic Natural Elevation: 0 - 20 masl Roast Level: Medium - Light Tasting Notes: Hawthorn, Sarsaparilla, Caramel Weight: 80g About the coffee Cultivating this...

Composition: 50% Brazil Sul de Minas | 50% Colombia CaucaRoast Level: Medium RoastTasting Notes: Chocolate nutella, stone fruit, medium body   Roaster NotesComforting awesomeness is what we wanted to portray...

Composition: 50% Ethiopia Jimma || 50% Colombia CaucaRoast Level: Medium RoastTasting Note: Apricot, Persimmon, Black Tea Roaster Notes:Crafted with the idea of a sweet blend with fruity and floral flavours....