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This Geisha lot GW4011 went through a washed process, which brings out a clean, delicate profile. You’ll taste hints of bergamot, dried apricot, and a soft, tea-like finish; really lovely if you favour a cup that is quietly complex and comforting.
Brewing Guide
Equipment : V60
Dosing : 16g
Yield : blooming 30g for 30sec, total yield of 240g
Brewing ratio : 1:15
Water temperature : 93℃ hot water
Brewing time : 2min - 2min15sec
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